Ingredients:Lamb – 900 gms, cut into boneless piecesSalt – 4 tspRed Chilli Powder – 4 tspWhite Pepper Powder – a pinchFenugreek Powder – a pinchGreen Cardamom Powder – a pinchGaram …
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Ingredients:Red Pumpkin – 500 gms, skinned and cut into 1 1/2 inch cubesOil – 2 tblspSambar Onions – 60 gms, slicedGarlic – 15 cloves, finely choppedCoriander Powder – 1 tspRed …
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Ingredients:Fish – 4, medium sized and cleanedCoconut Oil – 1 tblspMustard Seeds – 1/2 tspFenugreek Seeds – 1 tspOnions – 4, medium and choppedGreen Chillies – 3, choppedGarlic Cloves – …
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Ingredients:Chicken – 1 kg, shredded into piecesOil – 4 1/2 tblspGinger – 1 tsp, choppedGarlic – 1 tsp, choppedCoconut – 1/2, gratedGreen Chillies – 10, choppedPoppy Seeds – 1 1/2 …
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Ingredients:Mutton – 250 gmsOil – 30 mlOnions – 3Red Chili Powder – 1 tspGaram Masala – 1 tspTurmeric Powder – 1/4 tspSalt to tasteTomatoes – 2, choppedSugar – 1 tspLemon …
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Ingredients: Chicken – 500 gms, cleaned and cut into pieces Oil – 25 ml Cinnamon – 1 two inch stick Cloves – 6 Green Cardamoms – 6 Onion – 1, …
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Ingredients:Mutton – 500 gms, boneless and cut into 1/2 inch piecesCoconut Oil – 100 mlCoconut – 1/2, cut into piecesTurmeric Powder – 1/4 tspSmall Sambar Onions – 12, sliced Ginger …
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Ingredients:Chicken Drumsticks – 8White Pepper Powder – 1 tspSalt to tasteGinger Paste – 1 tspGarlic Paste – 1 tsp For the Filling:Paneer – 150 gms, mashedGreen Chillies – 4, finely …
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Ingredients:Chicken Drumsticks – 900 gmsFor the Marinade:Ginger Garlic Paste – 5 tbspSalt – 1 1/2 tspWhite Pepper Powder – 2 tspGaram Masala – 2 tspDry Fenugreek Powder – 1 tspVinegar …
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Ingredients:Chicken Drumsticks – 15, without skin For the First Marinade:Beetroot – 150 gms, finely gratedLemon juice – 2 tbspSalt to taste For the Second Marinade:Yoghurt – 1 cupBlack cumin seeds …
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Ingredients: Colocasia (Arvi) – 500 gms, boiled and mashed Green Chillies – 6, chopped Yogurt – 1 tblsp Ginger – 1 tsp, chopped Asafoetida – a pinch Green Coriander – …
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Ingredients:Bengal Gram Dal – 1/2 cupSplit White Peas – 1/2 cupSoya Beans – 1/4 cupRed Chillies – 4Ginger – 1/2 inch pieceSmall Onion – 5, peeledSalt to tasteOnion – 1 …
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Ingredients:Milk – 2 litresSugar – 225 gmsRose Water – 5 dropsPistachios – 2 tblsp, blanched and sliveredSaffron – a pinchGreen Cardamoms – 1/2 tsp, powdered Method:1. Boil the milk in …
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Ingredients:Lamb – 1 kg, boneless piecesGhee to taste For the 1st Marinade:Basil – 1 tblsp, dried and crushedRaw Papaya – 1/2 cup, ground to pasteGarlic Paste – 2 tblspRed Chilli …
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Ingredients:Parwars – 8, big, peeled, slit, boiled and drainedSugar – 3 cupsWater – 1 cup For the Filling:Fresh Paneer – 200 gmsSugar – 1/3 cup, powderedAlmonds – 8 to 10, …
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Ingredients:Split Green Gram – 1/2 cupBlack Gram – 1/2 cupGinger – 1, grated, 1 inch pieceBicarbonate of Soda – a pinchSalt to tasteVegetable Oil for frying Yoghurt – 2 1/2 …
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Ingredients:Sangar – 150 gmsKair – 30 gmsDry Red Chillies – 10 to 12Mangoes – 8 to 10 pieces, raw, dry, cut into stripsMustard Seeds – 5 tbspLotus Stems – 2 …
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Ingredients:Bottle Gourd – 1/2 kg, peeled, grated, boiled for 5 minutes and drainedGram flour – 1/2 cupGreen Chillies – 4, choppedGinger – 1 one inch piece, finely choppedSalt to tasteOil …
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Ingredients:For the Pakoras:Gram flour – 1 cupOnions – 1/2 cup, choppedGinger – 1 tbsp, choppedGreen chillies – 4 to 5, choppedSalt – 1/2 tspBaking powder – 1/2 tspOil for frying …
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Ingredients:Bati Dough – 1 quantityGreen Peas – 3/4 cupOil – 4 tblspCumin Seeds – 1/2 tspOnion – 1, medium and choppedCoriander Powder – 1 tspRed Chilli Powder – 1/2 tspGreen …
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Ingredients:Lamb – 1/2 kgMillet Grains – 1/2 kgSalt to tasteWater – 6 cupsGhee – 3/4 cupRed Chilli Powder – 1/4 cupCoriander Powder – 6 tspTurmeric Powder – 1 tspOnions – …