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Praveen Kumar

  • Ingredients:Lotus Stems – 500 gmsRefined Flour – 1/2 cupBicarbonate of Soda – a pinchRed Chilli Powder – 1 tspSalt to tasteWater – 1/2 cupRed Colour – 3 to 4 dropsVegetable …

  • Ingredients:Courgettes – 4, washed, driedVegetable Oil for fryingOnion – 1, finely choppedTomatoes – 2, choppedGaram Masala – 1 tbspRed Chilli Powder – 1 tspMango Powder – 2 tspSalt to tasteCream …

  • Ingredients:Poppadoms – 4, medium, sizedCarrot – 1, medium, sized, choppedPotato- 1, medium, sized, choppedCauliflower – 100 gms, choppedFrench beans – 6, choppedTomatoes – 1, choppedRed Chilli Powder – 1/2 tspTurmeric …

  • Ingredients:Lentil – 1 1/2 cups, washedWater as required Green Chillies – 2 to 3, deseeded, choppedGreen Coriander – 2 tsp, choppedGinger – 2 tsp, choppedSalt to tasteRed Chilli Powder – …

  • Ingredients:Bengal Gram – 2 cupsSalt to tasteCoriander Powder – 1 tspCumin Powder – 1/2 tspGreen chilli paste – 3 tbspOnion Paste – 4 tbspGarlic Paste – 5 tspYoghurt – 1/2 …

  • Ingredients:Full Cream Milk – 5 1/2 cupsSugar – 1 cupSaffron – a few strands, dissolved in 2 tbsp waterBlack grapes – 10Green grapes – 10Pistachios – 15Apples – 3Oranges – …

  • Ingredients:Whole Wheat Flour – 5 cupsSalt to tasteVegetable Oil – 2 tbsp For the Stuffing:Whole Black Gram – 1 cup, soaked overnight, drainedAsafoetida – a pinchFennel Seeds – 1 tbsp …

  • Ingredients:Refined Flour – 10 cupsYeast – 2 tsp, granulatedSugar – 2 tspLukewarm Water – 1 cupButter – 4 tspMilk – 1 cup, warmEggs – 2, beatenOnion Seeds – 1 tspSalt …

  • Ingredients:Lamb – 1 kg For the Rice:Basmati Rice – 2 1/2 cupsGreen cardamoms – 6Cloves – 10Cinnamon – 2 one inch sticksCumin seeds – 1 tspNutmeg – 1/2Mace – 3 …

  • Ingredients:Split Red Gram – 1 cupWater – 3 cupsTurmeric Powder – 1/2 tspSalt to taste Grind to a Paste:Ginger – 1 one inch pieceGarlic – 5, clovesBlack Peppercorns – 8Cinnamon …

  • Ingredients:Paneer – 700 gms, cut into 1/2 inch cubesTomatoes – 1 kg, choppedGinger – 1 tbsp, choppedGarlic – 2 tbsp, choppedRed chilli powder – 5 tspGreen cardamoms – 2 gmsGhee …

  • Ingredients:Bengal Gram – 1 cup, soaked for 1 hourOkra (Bhindi) – 200 gms, chopped, friedPotatoes – 100 gms, diced, friedCarrots – 100 gms, diced, friedFrench Beans – 100 gms, diced, …

  • Ingredients:Fish – 4, 400gm each, pomfret, fillets cut thick For the Marinade:Vinegar – 1/3 cupGinger – 1 tbsp, choppedGarlic – 4, clovesSalt to taste Coriander Powder – 2 tspCumin Seeds …

  • Ingredients:Pumpkin – 1 kg, peeled, cut into cubesGhee – 1 tbspBay Leaf – 1Cumin Seeds – 1 tspCoriander Seeds – 1 tspFenugreek – 1 tsp, powderedOnion seeds – 1/2 tspAsafoetida …

  • Ingredients:Chickpeas – 1 1/2 cupsBicarbonate of Soda – 1 tspTea Bag – 1Coriander Seeds – 2 tbspCumin Seeds – 1 tbspRed Chilli Powder – 1 tspPomegranate Seeds – 2 tsp, …

  • Ingredients:Bitter Gourd – 10 pieces, scraped, sliced into 4 pieces, deseededMustard Oil – 1/2 cupPotatoes -3, slicedGhee – 1/2 cupAsafoetida – a pinchCumin Seeds – 1 tspFenugreek Seeds – 1/4 …

  • Ingredients:Lamb – 500 gms, rib piecesGinger Paste – 2 tspGarlic Paste – 2 tspGhee – 2 tbspWhite Butter – 2 1/2 tbspOnion – 1, medium, slicedCinnamon – 2 one inch …

  • Ingredients:Chicken – 2, 500 gms each, small, cut into small piecesJuice of lemon – 1Ghee – 2 tbspButter – 2 tbspBay Leaves – 2 to 3Cloves – 8Green Cardamoms – …

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