Ingredients:Mutton – 1 kgOnion Paste – 1 cupGinger Garlic Paste – 3 tspTomato Puree – 1 cupOil – 2 tblspTurmeric Powder – 1 tspDhania Powder – 1 tblspCoriander Powder – …
Praveen Kumar
Praveen Kumar
Praveen Kumar is the Chief Food Officer at Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. Praveen is a passionate foodie and love to cook. Having spent a few years in the retail fast food world, Praveen has been exploring the world of food since his school days. Join him on a flavorful journey.
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Ingredients:Seekh Kebabs – 400 gms (readymade)Onion Paste – 1 cupGinger Garlic Paste – 3 tspTomato Puree – 1 cupOil – 3 tblspTurmeric Powder – 1 cupCoriander Powder – 1 tblspDhania …
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Ingredients:Chicken Legs – 10 to 12Ginger Garlic Paste – 3 tspOnions – 1 cup, brownedTomato Puree – 2 tblspJeera Powder – 1 tspCoriander Powder – 2 tblspTurmeric Powder – 1/2 …
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Ingredients:For the salad:Pasta – 1 cupSpinach – 1/2 cupCucumber – 1Tomato – 1Onions – 2Carrots – 2Fresh Mint – 1 tsp, choppedPaneer – 1/2 cupBlack Pepper – freshly groundSalt as …
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Ingredients:Black Eyed Beans (Lobiya) – 1 cup, soaked overnightLauki (bottle gourd) – 3 cups, peeled and cut into small piecesFresh Bread Crumbs – 1 1/2 cupsTurmeric Powder – 1/4 tspJeera …
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Ingredients:Mutton – 1 kgSpinach – 1 kg, cut into small piecesGinger Garlic Paste – 3 tspOnions – 1 cup, brownedJeera Powder – 1 tsp, roastedCoriander Powder – 2 tblspTurmeric Powder …
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Ingredients:Thick Sour Curd – 2 cupsSweet Mango Pulp – 1 cupCurry Leaves – 10Red Chilli Powder – 1/2 tspMethi Seeds – 1/4 tspOil – 2 tblspTurmeric Powder – 1/2 tspBesan …
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Ingredients:For the Omelette:Eggs – 4Pepper to tasteChives – 1 tsp, choppedOlive Oil – 2 tblspSalt as per taste For the Mushroom Sauce:Button Mushrooms – 1 cup, cut into roundsFlour – …
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Ingredients:Flour – 2 1/4 cupFresh Herbs – 1 1/2 cupOil – 1 tblspMilk – 1 1/2 cupEggs – 3Salt – 1 pinch For the Sauce:Oil – 2 tblspSmall Onion – …
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Ingredients:Fish Fillets – 4Olive Oil – 2 tblspOregano Powder – 1 tspPepper to tasteSalt to tasteFor the Sauce:Plums – 100 gms, cut into halves and seeds removedPeaches – 100 gms, …
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Ingredients: Sunflower Oil – 2 tblsp, plus extra for broiling the lamb Tomato Paste – 1 tblsp Ground Cumin – 1/2 tblsp Lemon Juice – 1 tsp Garlic Clove – …
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Ingredients:Mutton – 1 kg, chopped into piecesGhee – 1/2 cupSmall Onions – 250 gms, peeledCumin Seeds – 1 1/2 tspBlack Peppercorns – 1 tspBlack Cardamom – 6Green Cardamom – 6Cinnamon …
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Ingredients:Mutton – 1 kg, chopped into piecesCurd – 2 cupsGreen Chillies – 6Ghee – 4 tblspGreen Cardamoms – 10Cloves – 8Bay Leaves – 2Milk – 300 mlCoconut – 4 tblsp, …
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Ingredients: Sunflower Oil – 1 tblsp Bacon – 6 to 8 slices, diced Fresh Breadcrumbs – 1 cup Salad Greens – handful, torn Hard-Cooked Eggs – 6 to 8, quartered …
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Ingredients: Baby Leaf Spinach – small handful, rinsed, patted dry and shredded Red Bell Pepper – 1/2, seeded and thinly sliced Carrot – 1/2, peeled and coarsely grated Hummus – …
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Ingredients: Zucchini – 2, cut into sticks Green Beans – 100 gms, cut into thirds Green Bell Pepper – 1, seeded and cut into strips Celery Stalks – 2, sliced …
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Ingredients:Green Bananas – 6Salt – 1 1/2 tspPepper – a pinchGreen Chillies – 2, finely choppedFresh Coriander – 2 tsp, choppedGhee – 250 gms, for fryingCurd – 4 cupsCumin Seeds …
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Ingredients:For Gujiya:Husked Black Beans (Dhuli Urad Dal) – 250 gmsBicarbonate of Soda – 1/2 tspAsafoetida – a pinchGinger – 2 inch piece, finely choppedGreen Chillies – 2, finely choppedMint Leaves …
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Ingredients: Vegetable Oil – 4 tblsp Tofu with Herbs – 225 gms, cubed Red Onion 1, sliced Scallions – , cut into 5 cm length sticks Garlic – 1 clove, …
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Ingredients: Vegetable Oil – 2 tblsp Chili Oil – 1 tblsp Onion – 1, sliced Ginger – 1 one inch piece, grated Broccoli – 1 small head, cut into florets …
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Ingredients: Green Bell Peppers – 2 Red Bell Peppers – 2 Yellow Bell Peppers – 2 Greek Olives to garnish For the Dressing: Cumin Seeds – 1/2 tsp Extra Virgin …