Ingredients: Baby Spinach Leaves – 300 gms, stems and yellow leaves removed, well rinsed and dried Spring Onions – 4, chopped Oranges – 4, segmented Sunflower Seeds – 50 gms …
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This classic Prawn Cocktail Salad is an ideal appetizer/starter to any meal. Simple and easy to make, this can also be served as a light dinner option or as an …
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Ingredients: Red Peppers – 2, large, deseeded and halved Mussels – 350 gms, cooked, shelled and thawed if frozen Radicchio – 1 head Rocket Leaves – 25 gms Green-lipped Mussels …
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Ingredients: Wild Rocket Leaves – 50 gms Flat-leaf Parsley – 1 tblsp, chopped Spring Onions – 2, finely diced Avocados – 2, large Lemon Juice – 1 tblsp Smoked Salmon …
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Ingredients: Idlis – 5 to 6, chopped Maida (Plain Flour) – 1 tblsp Gram Flour – 1 tblsp Corn Flour – 1 tsp Ginger Garlic Paste – 1 tsp Red …
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Ingredients: Long Grain Rice – 175 gms Salt and Pepper Prawns – 350 gms, cooked and peeled Spring Onions – 4, sliced Mango – 1, peeled, stoned and diced Almonds …
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Ingredients: Lobster Tails – 2, raw Radicchio Leaves – some Fresh Dill Sprigs – to garnish For the Lemon-Dill Mayonnaise: Large Lemon – 1 Egg Yolk – 1, large Dijon …
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Ingredients: Brown Basmati Rice – 200 gms Coriander Seeds – 1/2 tsp Egg Whites – 2, lightly beaten Coconut – 100 gms, desiccated and unsweetened Tiger Prawns – 24, raw …
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Ingredients: New Potatoes – 500 gms Salmon Steaks – 4 Avocado – 1 Juice of 1/2 Lemon Baby Spinach Leaves – 50 gms Mixed Small Salad Leaves – 125 gms …
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Ingredients:Mutton Chops – 500 gmsGhee – 1/4 cupCumin Seeds – 1 tsp, roasted and groundGreen Chillies – 3 to 4, finely choppedOnion – 1, large, mincedRice – 1 cupSalt – …
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Ingredients:Aubergine – 1, largeSalt – 1 3/4 tspRed Capsicum – 1Yellow Capsicum – 1Green Capsicum – 1Onion – 1, largeTomato – 1, largeZucchini – 1Chilli Powder – 1/2 tspBlack Pepper …
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Ingredients:Boneless Fish – 250 gmsBreadcrumbs – 1/2 cupMilk – 1/2 cupSalt – 1 tspGround Black Pepper – 1 tspMustard Powder – 1 tspNutmeg – 1/2 tsp, gratedCheese – 1/2 cup, …
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Ingredients:Penne or any other Pasta – 500 gmsGarlic – 3 flakes, finely choppedTuna – 400 gms (1 can)Olive Oil – 3 tblspBlack Pepper – 1 tsp, groundParsley – 2 tblsp, …
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Ingredients:Onion – 1, medium, finely choppedGreen Capsicum – 5, mediumOil – 2 tblspSprouted Moong – 250 gmsWater – 1/2 cupSalt – 1 tspCoriander Leaves – 2 tblsp, chopped For the …
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Ingredients:Fusilli Pasta – 1 cupMayonnaise – 1 tspCorn Kernels – 1/2 cup (if using canned corns, drain water)Green Capsicum – 1, largeRed Capsicum – 1, largeLettuce Leaves – 5For the …
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Ingredients:Mushrooms – 500 gmsCoconut – 1/2 cup, gratedSalt – 1 tsp For the Spice Paste:Coriander Powder – 1 tspChilli Powder – 1 tspCumin Seeds – 1 tspGarlic – 4 flakesGreen …
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Ingredients:Lettuce – 1 headOrange – 4Avocado – 2Lime Juice – 1 tblspPaneer – 200 gmsOnion – 1, medium For the Dressing:Orange Peel – 1 tsp, gratedOrange Juice – 1 1/4 …
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Ingredients: Tomatoes – 2, ripe Red Onions – 1, small Lentils – 400 gms, drained Tuna – 200 gms, drained Fresh Coriander – 2 tblsp, chopped Pepper For the Dressing: …
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Ingredients:Button Mushrooms – 100 gmsButter – 2 tblspGreen Capsicum – 1 smallEggs – 3Milk – 150 mlSoft Breadcrumbs – 1/4 cupPaneer – 400 gmsSalt – 3/4 tspBlack Pepper – 1/2 …
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Perfect if you’re throwing a retro party or if you’ve never left the sixties. Just keep in mind that this punch needs to “marinate” overnight.
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Ingredients: Baby Spinach Leaves – 275 gms Olive Oil – 2 tblsp Pancetta – 150 gms Mixed Wild Mushrooms – 280 gms, sliced For the Dressing: Olive Oil – 5 …
