Ingredients:Parboiled Rice – 5 cupsCoconut – 1, gratedSmall Onions – 7 to 8, choppedCumin Seeds – 1/4 tspSalt – 1 tspWater – 1 1/2 cups Grind to a paste:Oil – …
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Ingredients:Chicken – 500 gms, with skin and kept whole, washed inside and outOil – 1 3/4 cups For the stuffing:Eggs – 2, hard-boiledRed Chilli Powder – 1/2 tspSalt – 1/4 …
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Ingredients:Chicken – 500 gms, cut into small piecesOil – 1/4 cupSmall Onions – 4 to 5, choppedTurmeric Powder – 1/4 tspTomatoes – 1, choppedGreen Chillies – 1 to 2, slitMustard …
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Ingredients:Shrimps – 18 to 20, peeled, deveinedOlive Oil – 1 tblspGarlic – 1 to 2 cloves, medium, mincedRed Chilli Flakes – as per tasteDry White Wine – 1/2 cupTomatoes – …
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While this may sound like a strange cocktail, cucumber punch is actually a very refreshing drink. The flavours of lime and cucumber pair well together and this is the perfect …
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Ingredients:Pineapple – 375 gms, peeled and cubedMango – 1, medium, peeled and cubedTomatoes – 1 to 2, cubedTurmeric Powder – 1/4 tspRed Chilli Powder – 1/2 tspSalt as per tasteCurd …
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Ingredients:Raw Mango – 200 gms, peeled and cubedSalt – 2 tspCurd – 1 1/2 cups, whisked Grind to a fine paste:Coconut – 1, medium, gratedSmall Onions – 6 to 8, …
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Ingredients:Potatoes – 3, boiled, peeled and cubedTomato – 1, choppedSalt – as per taste Grind to a paste:Coconut – 1/2 to 3/4 cup, gratedDry Red Chillies – 3, brokenTamarind – …
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Ingredients:Bengal Gram Dal – 2 1/2 cups, whole, washed and soaked overnightRaw Bananas – 8, peeled, cubedElephant Yam – 500 gms, cubedBlack Peppercorns – 18 to 20, powderedTurmeric Powder – …
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Ingredients:Mangoes – 250 gms, washed, peeledGreen Chillies – 4 to 5, slitPepper Powder – 1 tspTurmeric Powder – 1/2 tspSalt – 1 tspJaggery – 3/4 tblsp, gratedCurd – 500 ml, …
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Ingredients:Raw Bananas – 1, peeled, slit lengthwise, cubedSmall Onions – 2, choppedGreen Chillies – 1, choppedPepper Powder – 1/4 tspRed Chilli Powder – 1/2 tspTurmeric Powder – 1/4 tspSalt – …
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Ingredients:Potatoes – 250 gms, peeled and chopped into cubesTamarind Extract – 1/2 tblspWater – 1/8 cupBrown Sugar – 1 tspOil – 3/4 tblspMustard Seeds – 1/4 tspTurmeric Powder – 1/4 …
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Ingredients:Tuvar Dal – 500 gmsCashewnuts – 50 gmsGroundnuts – 100 gmsWheat Flour – 400 gmsTomatoes – 3 to 4, chopped and pureedGreen Chillies – 5 to 6, slit or chopped …
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Ingredients:Gram Flour – 1 cupWhite Radish – 1 cup, cut into small piecesGinger Chilli Paste – 3 tblspCoriander Leaves – handful, choppedSugar – 2 tblspSour Curd – 4 cupsAsafoetida Powder …
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Ingredients:Split Yellow Moong Dal – 1/2 cupRice – 1/2 cupGhee – 1 tblspGinger – 1/2 inch piece, finely choppedGreen Chillies – 1, choppedCinnamon – 1/2 inch stickWhole Black Peppercorns – …
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Ingredients:Basmati Rice – 3 cups, washed and drainedGreen Double Beans – 2 cups, boiledCinnamon – 2 two inch sticksGhee – 4 to 5 tblspCloves – 3 to 4Salt as per …
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Ingredients: Mutton – 750 gms Coconut Milk – 1/2 cup thick + 1/2 cup thin Coconut Oil – 3 tblsp Coriander Seeds – 2 to 3 tblsp Red Chillies – …
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Ingredients:Mutton – 500 gms, choppedBlack Pepper – 1/2 tsp, coarsely crushedVinegar – 1 tspOnions – 1 cup, slicedTurmeric Powder – 1/2 tspGinger – 1 tsp, mincedGarlic Cloves – 5Pepper Powder …
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Ingredients:Mutton – 500 gms, washed and cut into small piecesOnions – 1 to 2, slicedTomato – 1, choppedGinger – 1 half inch pieceGreen Chillies – 2, choppedGarlic Cloves – 4 …
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Ingredients:Chicken Breast – 1 cup, cooked, cubedWalnuts – 50 gmsMayonnaise – 1 tblspLemon Juice – 2 tspDijon Mustard – 1 tspThyme – 1 tsp, finely choppedApple – 1, diced, about …
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Ingredients:Pomfret Fish – 6 filletsCoconut Oil – 1 tblspMustard Seeds – 1/2 tspGarlic – 4 cloves, finely choppedGinger – 1/4 inch piece, juliennedGreen Chillies – 3, slit, deseeded and juliennedOnions …
