Home Author
Author

Praveen Kumar

  • Ingredients:Thoothuvalai Leaves – 1/2 cupBengal Gram Dal – 2 tspUrad Dal – 2 tspDry Red Chillies – 2Asafoetida Powder – a pinchMustard Seeds – 1/2 tspGhee – 2 tspTurmeric Powder …

  • Ingredients:Bhindi – 225 gms, chopped into 1/2 inch piecesMustard Seeds – 1/4 tspOlive Oil – 1 1/2 tblspTurmeric Powder – a small pinchCumin Powder – 1/4 tspCoriander Powder – 1/4 …

  • Ingredients:Chicken Thighs – 225 gms, cubedOkra (Bhindi/Lady’s Finger) – 10, tips and tops removed, halvedOnion – 1, small, choppedTomato – 1, small, peeled, choppedCumin Powder – 1 tspCoriander Powder – …

  • Ingredients:Chicken – 600 gms, cut into bite-sized piecesBlack Chinese Mushrooms – 4, dried, soaked in hot water, stems discardedGinger Extract – 1 tspSpring Onions – 1 tblsp, slicedChinese Rice Wine …

  • Ingredients:Chicken – 175 gms, groundShrimp – 125 gms, medium, peeled, deveinedSunflower or Canola Oil – 1 tblspCellophane Noodles – 75 gms, soaked in water, drained and cut into small-medium piecesJuice …

  • Ingredients:Fish Fillets – 350 gms, slicedOil – 1 tblspGinger – 1/4 inch piece, peeled, gratedCoriander Leaves – handful, chopped For the caramel sauce:Sugar – 1/3 cupFish Sauce – 1/4 cupSmall …

  • Ingredients:Basmati Rice – 250 gms, soaked for 15 minutesVendhaya Keerai (Methi Leaves) – 2 bunches, washed, finely choppedGinger – a small pieceGarlic – 10 clovesGreen Chillies – 3Coriander Powder – …

  • Ingredients:White Mushrooms – 225 gms, medium, sliced into 1/4 inch thick piecesGarlic – 1 clove, small, slicedOlive Oil – 2 1/2 tblspMustard Seeds – 1/4 tspFennel Seeds – 1/8 tspCurry …

  • A quick and delicious Chicken dish with honey and ginger cooked in Vietnamese style. Ingredients: Chicken Thighs – 250 gms, boneless, thinly sliced Onion – 1, medium, cut into wedges …

  • Ingredients:Chicken – 1, whole, small size, excess fat removedWater – 750 mlDark Soy Sauce – 3 tblspGalangal Root – a small lemon sized piece, bruisedFive Spice Powder – 1/3 tspSalt …

  • Ingredients:Shrimps – 400 gms,Ginger – 1/8 cup, peeled, finely slicedRice Vinegar – 1/4 cupSugar – 1 tblspRed Chilli Flakes – 1/2 tspFor the sauce:Chilli Sauce – 1/8 cupTomato Sauce – …

  • Ingredients:Buns – 4 (regular ones or burger buns)Cheese – 1/2 cup, gratedGreen Peas – 1/4 cup, boiled, mashedCarrot – 2 tblsp, gratedGreen Chillies – 1, finely choppedButter as requiredSalt as …

  • Drinking tea has been attributed with various health benefits since ancient times. Tea has been used as a medicine for treating colds, digestive problems, infectious diseases, and nervous disorders for …

  • Ingredients:Toor Dal – 1 cup, cookedTomato – 1, choppedTamarind Extract – 1 cupGreen Chillies – 2Dry Red Chillies – 2Coconut – 1 tsp, gratedBlack Peppercorns – 1 tspCumin Seeds – …

  • Ingredients:Rava – 1 cupCoconut – 1/2 cup, gratedSugar – 2 cupsKesari Powder – a small pinchCardamom Powder – a small pinchGhee – 1/4 cupCashewnuts – 10, lightly fried Method:1. Heat …

  • Ingredients:Mutton Chops – 250 gms, cleaned washedOnions – 2, finely choppedTomato – 1, finely choppedCoconut – 2 tsp, gratedGinger – 1/2 inch piece, choppedGinger – 6 clovesGreen Chillies – 2Cashewnuts …

  • Oasis is a delicious cocktail made with gin, blue curacao and soda. This bright blue shining pool is a refreshing as it looks, thanks to lots of ice and refreshing …

Editors' Picks

Newsletter

Newsletter