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Praveen Kumar

  • Ingredients:Arai Keerai – 1 cup, washed, choppedMulai Keerai – 1 cup, washed, choppedVendhaya Keerai – 1 cup, washed, choppedCoconut – 1 cup, gratedMoong Dal – 1 cupDry Red Chillies – …

  • Ingredients:Fish Steaks – 375 gms, washed, dried (pomfret, mackerel or kingfish)Tamarind Concentrate – 1/2 tspCoconut Milk – 1 1/2 cupsWater – 1/2 cupGreen Chillies – 1, slit lengthwiseTomato – 1, …

  • Ingredients:Green Beans – 375 gms, trimmed, cut into 1 inch piecesCoconut – 1/2 cup, gratedGinger – 1/2 inch piece, peeled, choppedMustard Seeds – 1 tspCumin Seeds – 1 tspGarlic – …

  • Ingredients:Urad Dal – 1/2 cup + 1/4 tblspTomato – 1/2 cup, choppedGreen Chillies – 2, choppedOil – 3 tspGhee – 1 to 2 tspCoriander Leaves – fewCurry Leaves – fewTurmeric …

  • Ingredients:Shrimps – 250 gms, peeled, deveined, halved lengthwiseApple – 1, small or 1/2, big, peeled, cored, cut into small pieces or into wedges or into stripsRed Onion – 1/2, dicedRed …

  • Ingredients:Lamb or Beef – 250 gms, groundEgg – 1, small, lightly beatenCoriander Leaves – 2 tblsp, choppedGreen Chillies – 1/2 tsp, finely choppedCoriander Seeds – 1/8 tsp, crushedCumin Seeds – …

  • Ingredients:Paneer – 125 gms, cubedPlain Yogurt – 1/2 cupGarlic – 1/2 tblsp, mincedGinger – 1 tblsp, peeled, mincedChaat Masala Powder – 1/2 tspGaram Masala Powder – 3/4 tspRed Chilli Powder …

  • 5 from 1 vote Masala Fish Fingers A delicious and simple fusion dish that can be served as an appetizer or as a snack. Total Time40 minutes mins Course: Appetizer, …

  • Ingredients:Shrimps – 125 gms, peeled, deveined, halved lengthwiseSmall Onions – 1/2 cup, slicedCurry Leaves – fewMustard Seeds – 1/4 tspOil – 1 tblspGarlic – 1 clove, large, crushed + 1 …

  • Ingredients:Rice Flour – 1 cupUrad Dal – 1 tspBengal Gram Dal – 1 tspMoong Dal – 1 tspRed Chilli Powder – 1/2 tspAsafoetida Powder – a pinchCoconut – 2 tsp, …

  • Ingredients:Lean Lamb – 175 gms, cubedGarlic – 1 clove, mincedGinger – 1/2 inch piece, gratedCoriander Leaves – 1/2 tblsp, choppedTurmeric Powder – 1/4 tspCoriander Powder – 1/4 tspCumin Powder – …

  • Ingredients:Rice – 1 cup, cookedCoriander Leaves – 1 cupMint Leaves – 1 cupCurry Leaves – 1 cupUrad Dal – 2 tspToor Dal – 2 tspMor Milagai (Milaga Vatral) – 6Tamarind …

  • A simple and delicious breakfast omelette with grated paneer (cottage cheese). Ingredients: Paneer (Cottage Cheese) – 1 cup, grated Eggs – 3 to 4 Onions – 3 to 4, finely …

  • Ingredients:Sundakkai Vatral – 1 tspRice – 1 cup, cookedBengal Gram Dal – 1 tspCoriander Seeds – 1 tspVendhayam (Fenugreek) – 1/4 tspDry Chillies – 6Tamarind Extract – 1 small cup …

  • Ingredients:Chicken – 1 cup, chopped, boneless, skinless, cookedOnion – 1 cup, finely choppedCauliflower – 1/2, boiled, cleaned, choppedCapsicum – 1/2 cup, finely choppedTomatoes – 1/2 cup, finely choppedGreen Chillies – …

  • Ingredients:Chicken – 1 cup, chopped, boneless, skinlessCorn Flour – 1/2 cupGinger Garlic Paste – 3 tspTurmeric Powder – 1 tspGaram Masala Powder – 2 tspCurd – 1/4 cupGreen Chillies – …

  • Ingredients:Chicken – 1/2 cup, chopped, boneless, skinlessOnions – 1 cup, finely choppedTomatoes – 1/2 cup, finely choppedGreen Chillies – 1/4 cup, finely choppedCurry Leaves – 1/2 cup, choppedThick Coconut Milk …

  • Ingredients:Vallarai Keerai – 1 cup, cleaned, washed, choppedSmall Onions – 1 cup, choppedGreen Chillies – 8, choppedRed Chillies – 3, choppedTomato – 1 cup, choppedGreen Peas – 1 cupCapsicum – …

  • Ingredients:Pineapple – 1 cup, choppedGinger – 1 inch piece, peeledGreen Chillies – 4 to 5 or as requiredPepper Powder – 2 tspJeera Powder – 2 tspJuice of 1 LemonToor Dal …

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