Spicy Arbi is a delicious way to shake up your vegetable routine. This traditional Indian recipe takes humble taro root and transforms it into a taste sensation. Cooked arbi chunks…
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Bitter gourd minus bitterness 🙂 Ingredients: 250 gms Bitter gourd (remove seeds and cut into rounds)oil for fryingturmeric powdertamarind juicechilli powdercoriander powder1 onion finely chopped5 -6 cloves of garlic crushed1…
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Ingredients: 250 grams kundru(cut into dices or long slits)1 big onion chopped1 tsp jeera1 tsp turmeric1 tsp red chilli powder1 tsp garam masala2 tsp coriander powdersalt to tasteOilCoriander for garnish…
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Ingredients: 4 medium sized potatoes boiled and peeled1 big onion finely chopped2 small green chillies1 tsp jeera1 tsp coriander powder1/2 tsp chilli powder1/2 tsp turmeric powder2 tbsp oil3 cups waterSalt…