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Arthi Balaji

  • Ingredients:Chicken – 1, skinned, cutCumin Seeds – 1 tspPeppercorns – 10 Cardamom – One 3 cm pieceCinnamon – One 3 cm pieceCloves – 5Nutmeg – 1/4 tsp, coarsely groundAniseeds – …

  • Ingredients:Mutton – 200 gmsOnion – 100 gmsTomato – 50 gmsCinnamon – 1 tspCloves – 1 tspGarlic – 4 to 5 flakesGinger – 1 tspChilli Powder – 3 tsp or more …

  • Ingredients:Chicken – 250 gmsGreen Chillies – 50 gmsCapsicum – 100 gms, seeded and slicedChilli Sauce – 1 tblspGreen Onions – 3, slicedGinger – 1/2 inch piece, shreddedBrandy – 1 tblspSoya …

  • IngredientsMinced Mutton – 1 kgParval – 6Ginger Garlic Paste – 3 tspOil – 3 tblspTomato Puree – 3 tblspSalt as per tasteChilli Powder as per tasteLemon Juice – 1 tsp, …

  • Ingredients: Broccoli – 200 gms Hung Curd – 1/2 cup Parmesan Cheese – 1 cup, grated Feta Cheese – 1/2 cup Baking Powder – 1 1/2 tsp Oil for greasing …

  • Ingredients:Minced Meat – 600 gmsLamb Stock – 250 gmsRed Chilli Powder – 2 tspFennel Seeds – 2 tspGinger Powder – 1 tspCoriander Powder – 1 tspBlack Pepper – 2 tspCardamoms …

  • Ingredients:Chicken – 1 kg, one wholeWhite Bread without Crust – 4 slicesMilk – 1/2 cupGhee – 2 tblspOnion – 1, medium, choppedEggs – 2, hard-boiled, choppedSalt – 1/2 tsp For …

  • Ingredients:Mutton Chops – 1 kgEggs – 2, beaten wellRed Chilli Powder – 1/4 tspSalt – a pinchBreadcrumbs – 1 1/2 cupsOil – 1 1/2 cups For the Marinade:Ginger Garlic Paste …

  • Ingredients:Bengal Gram Dal – 1 cupBottle Gourd – 500 gmsOil – 6 tblspCinnamon Sticks – 3 one inch sticksGreen Cardamom – 3Cloves – 3Onion – 1, medium finely slicedGinger Garlic …

  • Ingredients:For Kofte:Mutton – 500 gms, mincedCoriander Leaves – 2 tblsp, finely choppedGreen Chillies – 8, finely choppedAlmonds – 5, blanched and peeledGarlic Paste – 1/2 tspOnion – 2, medium, finely …

  • Ingredients:Prawns – 500 gms, shelled and deveinedOil – 1/2 cup For the Marinade:Garlic Paste – 2 tspCumin Powder – 2 tspRed Chilli Powder – 3 tspGreen Chillies – 8, finely …

  • Ingredients:Tamarind Extract – 1 cupChanna Dal – 1 tspUrad Dal – 1 tspRed Chilli – 4Coconut – 4, gratedCoriander Seeds – 2 tspCumin Seeds – 1 tspPepper – 1 tspOil …

  • Ingredients:Tamarind Extract – from 1 lemon size ball (1 cup)Red Gram – 1 cupFenugreek Seeds – 1 tspRed Chilli – 6Coconut – 1 tblsp, gratedCoriander Seeds – 2 tspOnion – …

  • Ingredients:Mutton – 500 gms, coarsely choppedGhee – 1/2 cupFresh Coconut – 1 cup, gratedTurmeric Powder – 1 tspCoriander Powder – 2 tblspCurry Leaves – 6 to 8 sprigsSalt – 1 …

  • Ingredients:Mutton Leg – 500 gms, cut into 1 inch piecesGhee – 1/2 cupOnions – 2, large, mincedSalt – 1 tspAlmonds – 1/2 cup, soaked for 2 hours, peeled and groundFresh …

  • Ingredients:Digestive Biscuits – 150 gmsButter – 75 gms, meltedGelatine Powder – 1 tblspHot Water – 2 tblspEggs – 3Walnuts – 100 gmsHung Curd – 200 gmsHoney – 2 tblspCondensed Milk …

  • Ingredients:Ripe Bananas – 4, largeCastor Sugar – 2 tblspRefined Flour – 1 tblspCornflour – 1 tblspGranulated Sugar – 3/4 cupWater – 1/2 cupOranges – 3Rum – 4 tspButter – 50 …

  • Ingredients:Chicken Legs – 500 gmsRefined Flour – 4 tblspBreadcrumbs – 1 cupWater – 3/4 cupOil – 1 1/2 cupsFor the Marinade:Lime – 1Salt – 1 tspBlack Pepper – 1/2 tsp, …

  • Ingredients:Aubergine (Brinjal) – 1, large about 250 gmsOil – 3 tblspSalt – 1 1/2 tspBlack Pepper – 1 1/2 tsp, freshly groundOnion – 1, largeGarlic – 1 flake, largeTomatoes – …

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