Brinjals cooked on a slow fireIngredients:Brinjals – 800 gms, SmallOil – 2/3 cupRed Chillies – 12, WholeCumin Seeds – 2 tspBlack Pepper – 1 1/2 tspGreen Cardamoms – 10Cinnamon sticks…
Anjali Kumar
Anjali Kumar
Anjali is a talented individual with a passion for cooking and sharing delicious recipes. With 11+ years of experience in the L&D industry, she has gained extensive knowledge in creating mouth-watering dishes that everyone can enjoy. Through her recipes, Anjali aims to inspire and delight food enthusiasts with her diverse range of dishes. From comforting classics to creative twists, the recipes are sure to satisfy any craving. Whether you're a beginner or an experienced home cook, her recipes offers something for everyone to enjoy.
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Ingredients:Chicken – 1 cupOnion – 1 cupGinger Garlic Paste – 3 to 4 tspCoriander Seeds – 1/4 cupRed Chillies – 6Turmeric Powder – 2 tspGreen Chillies – 6 to 7Coconut…
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Ingredients:Boneless Chicken – 250 gmsSalt as per tasteVinegar – 1 tspOlive Oil – 4 tblspLychees – 250 gms, peeledWatermelon – 1 cup, seeds and peels removed, cut into cubesPepper Powder…
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Ingredients:Chocolate or Sponge Cake – 1 kgFresh Cherries – 300 gmsFor the Chocolate Sauce:Drinking Chocolate – 2 tblspSugar – 3 tsp Method:1. To prepare the chocolate sauce, heat 1 cup…
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Ingredients:Pasta – 150 gmsCoconut Milk – 200 mlOlive Oil – 1 tblspPickled Ginger – 3 tblspGreen Capsicum – 1, seeds removed and cut into circlesOil – 1 tblspTomatoes – 3,…
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Ingredients:Green Peas – 2 cupsSweet Corn – 2 cupsCarrots – 1/2 cup, gratedHung Curd – 2 cupsThick Cream – 1 cupParmesan Cheese – 1 cup, gratedFeta Cheese – 1/2 cupDill…
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Ingredients:Flour – 1 1/2 cupsButter – 1 cupSugar – 1 cupBaking Powder – 1 tspLemon Juice – 1 tspYellow Colour Essence – 2 drpsEggs – 3Honey – 1/2 cupCream –…
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Ingredients:Plain Flour – 2 cupsGhee – 5 tblsp + 2 1/2 cups for fryingCold Water – 3 tblspAlmonds – 1/3 cup, blanchedPistachio Nuts – 4 tblsp, blanchedChironji – 2 tblspMarsh…
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Ingredients:For MangoriDhuli Moong ki Dal (skinless split green gram) – 1/4 cupGinger – 1/2 inch pieceAsafoetida – 1/4 tspGhee – 4 tblsp For Gravy:Ghee – 2 tblspOnions – 2, gratedGarlic…
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Ingredients:Powdered Sugar – 600 gmsGhee – 1 1/2 cupsEggs – 6Saffron Strands – 1/4 tsp, dissolved in 4 tblsp of hot milkSemolina – 500 gms, medium-fineRefined Flour – 1/2 cupMilk…
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Ingredients:For the Filling:Bengal Gram Dal – 1/2 cupCashewnuts – 15Ghee – 3 tblspGreen Cardamom – 1 podCoconut – 1, groundSugar – 1 1/2 cupsFor the Pastry:Refined Flour – 500 gmsMilk…
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Ingredients: Fresh Tamarind – 200 gms, without seeds and strings Jaggery – 1/2 kg, roughly chopped Red Chilli Powder – 2 tsp Salt – 1 1/2 tsp Dates – 4,…
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Ingredients:Bengal Gram/Chana Dal – 1/2 cupMilk – 1 litreGhee – 1/4 cupCinnamon Stick – 1/2 inch pieceGreen Cardamom – 2 podsUnsweetened Khoya – 250 gmsAlmonds – 1/2 cup, groundPistachios –…
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Ingredients:Pasta – 250 gms, (sprial or shell)Mayonnaise – 1/2 cupOil – 1 1/4 tblspTomato Puree – 2 cupsLime Juice – 3 tspMustard Powder – 1 tspTomato Sauce – 2 tblspSalt…
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Ingredients:Baked Beans – 1 can, 250 gmsBread Slices – 2Garlic – 1 flakeOlive Oil – 1 tblspCabbage – 100 gmsString Beans – 5Black Olives – 10Parsley – 2 tblsp, chopped…
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Ingredients:Whole Wheat Flour – 1 cupSalt – 1/2 tspOil – 1 tblspWater – 1/2 cup Method:1. Sift the flour with the salt into a large plate.2. Make a well in…
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Ingredients:Fresh Peas – 1 cup, shelledOnions – 2, bigTomatoes – 3, medium sizedTamarind – 1 small lime sizedSalt as per tasteJaggery as per tasteDhania – 1 tblspCumin Seeds – 1/2…
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Ingredients:Pineapple – 1, rawOil – 3 tblspSalt as per tasteMustard Seeds – 1 tspGrind Together:Dhania – 1 tblspPepper – 6Cumin Seeds – 1 tspRed Chillies – 1/4 tspFenugreek – 1/4…
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Ingredients:Whole Green Gram – 1 cupOnions – 6Green Chillies – 3Tamarind – small lemon sized and soaked in little waterOil – 1 tblspDhania Powder – 2 tspJeera Powder – 1/2…
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Ingredients:Raw Bananas – 450 gmsOnions – 1/2 cup, finely choppedGinger – 1 tbsp, finely choppedGreen Coriander – 2 tbsp, choppedGreen Chillies – 6White Pepper Powder – 1/2 tspSalt to TasteRefined…
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Ingredients:Button Mushrooms – 40 gms, dicedCapsicums – 60 gms, dicedCarrots – 40 gms, dicedCauliflower – 80 gms, dicedCabbage – 80 gms, dicedSesame Oil – 4 tspGarlic – 10 gms, choppedVegetable…