Capsicum Stew? Doesn’t that sound delicious already? This luscious dish is a treasure trove of flavours and textures that will tantalise your taste buds. Fresh capsicum (bell peppers) take centre …
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Are you a fan of seafood? Then you’re going to love this Prawn Pulao recipe. It’s a classic Indian rice dish that combines juicy prawns with basmati rice and a …
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Sarson da Subzi is an aromatic, tangy curry brimming with seasonal veggies like pumpkin, potatoes, and cauliflower slow-simmered in a velvety mustard-coconut sauce, this Punjabi classic is soul-warming comfort food …
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Tomato Sheer is a mouth-watering South Indian curry made with juicy tomatoes, freshly grated coconut, and an aromatic blend of spices. This dish offers a creamy, tangy flavour profile that …
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Corn Dosa is a delightful twist on the traditional South Indian Dosa. Its unique flavour stands out. Made with white corn kernels and urad dal, it is crispy on the …
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Palappam is a traditional South Indian dish that’s visually appealing and delicious. With its lacy, crispy edges and soft, fluffy centre, It makes for a delightful breakfast or brunch option. …
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Fresh Tomato Salsa is the perfect way to add flavour to your dishes. This vibrant salsa combines juicy tomatoes, crunchy onions, spicy jalapenos, and zesty lime, creating a refreshing and …
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Parathas, Indian bread packed with an array of mouth-watering fillings, have been a constant delight on tables across the subcontinent. From the traditional wheat fields of Punjab to the bustling …
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Idli Upma is a famous South Indian dish that adds a twist to traditional idlis. This recipe transforms leftover idlis into a flavourful breakfast or snack option. You’ll be surprised …
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Cheese Paratha combines the richness of cheese with traditional Indian spices and herbs. It is a savoury dish that offers a delightful twist to your mealtime. About the recipe The …
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Fried Waffles are a traditional breakfast staple that is crispy on the outside and fluffy inside. These golden treats are widespread to all ages, whether with a flavour twist or …
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Embark on a culinary odyssey with Kozi Khorma, a Kerala Coconut Chicken masterpiece. Originating from the lush landscapes of Kerala, this dish encapsulates the essence of South Indian cuisine. A …
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Paneer Manchurian is a perfect amalgamation of Indian and Chinese cuisines. Cooking paneer with veggies is an Indian tradition whereas frying Manchurian is a Chinese cooking practice. A combination of …
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Embark on a culinary journey with our Stuffed Kulcha recipe, where the art of stuffing unleashes a symphony of flavours. Elevate your dining experience with the perfect blend of crispy …
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Embark on a culinary voyage with Mangalore Saar, a coastal delicacy that encapsulates the vibrant flavours of South India. With its coconut, tamarind, and aromatic spices base, this flavorful concoction …
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Pasta with Chicken invites you to experience the harmony of perfectly cooked fusilli pasta, succulent boneless Chicken, and a burst of veggies. This recipe celebrates simplicity and flavour, promising a …
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Buttermilk Pound Cake is a comforting embrace of simplicity and flavour, a classic dessert that transcends time and trends. This recipe promises a moist and tender crumb, a perfect canvas for …
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Dhaba Dal captures the essence of Indian street food, taking you on a culinary journey through the vibrant flavours of the subcontinent. This hearty lentil dish, inspired by the iconic dhabas …
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If you’re seeking an exciting, flavorful addition to your Indian culinary adventures, look no further than our Cauliflower Peas Pulao. This vibrant dish combines the wholesome goodness of cauliflower and …
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Coconut Crepes, a tropical delight that’s incredibly thin and tender, is a mouthwatering treat that brings the exotic flavours of coconut to your plate. These versatile crepes can be enjoyed …
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Introducing our Vegetable Fried Rice recipe, a fantastic way to turn simple ingredients into a delicious and satisfying meal. This dish is a beloved staple in many cuisines around the …
